Functional Medicine Part 1

FOODS USED IN FUNCTIONAL MEDICINE
ABDURRAHMAN ABAKAY

INTEGRATIVE PULMONOLOGY: NUTRITION, NONPHARMACOLOGICAL INTERVENTION AND COMPLEMENTARY MEDICINE APPLICATIONS IN LUNG DISEASES
ABDURRAHMAN ABAKAY

THE IMPORTANCE OF KEFIR AND PROBIOTICS
HASAN ÇETİN

FUNCTIONAL MEDICINE AND CARDIOVASCULAR SYSTEM
ZUHAL ARITÜRK ATILGAN

FUNCTIONAL MEDICINE AND ORAL HEALTH
SERAHIM SERHAT ATILGAN

HERBAL APPROACHES TO THE TREATMENT OF DIABETES MELLITUS
ŞULE BÖLÜKBAŞ ÖZDEMİR – HAVVA NUR PELTEK KENDİRCİ

EFFECTS OF GREEN TEA ON LUNG DISEASES
ÖZLEM ABAKAY